Saturday, April 28, 2012
10 a.m. 4 p.m.
University of Delaware
Townsend Hall
531 South College Avenue
Newark, DE 19716
(302) 831-2508

2012 Ag Day Map

Animal tracks

2012 Exhibitor & Vendor Registration


SPACE IS FULL, but if you would like to be put on our waiting list, please email Katy O'Connell at or call 302-831-1355.

Information for the day of the event will be emailed to registered vendors and exhibitors the week of April 9th. 

  • Submission of an online registration form constitutes compliance with the Ag Day Exhibitor/Vendor Guidelines (PDF).
    We recommend that you print a copy of the guidelines for your reference. 
  • Registration is NOT considered complete until payment is received.  Payment for Ag Day registration is due
    NO LATER THAN APRIL 2, 2012. Payments/registration submitted after the deadline will be subject to a $25 processing fee.  Please include the name of your organization with payment so that we can properly track your registration.
  • Payment (checks made payable to the University of Delaware) can be mailed to:

                Ag Day 2012
                ATTN: Registration
                104 Townsend Hall
                531 South College Avenue
                Newark, DE 19716


  • Application for Permit to Operate a Temporary Food Establishment (PDF)
  • This form MUST be completed by ANY organization selling/distributing food at Ag Day. The form MUST be completed and mailed to the address below NO LATER THAN APRIL 6, 2012. If the form is not received by that date, you will not be permitted to sell/distribute food.  The deadline is set so that we may apply for and obtain approval in sufficient time before our event. 
  • DO NOT send the form to the Division of Public Health.  We will collect all permits and send them off as one packet. 

                Ag Day 2012
                ATTN: Food Permit
                104 Townsend Hall
                531 South College Avenue
                Newark, DE 19716

  • ALL Ag Day food vendors MUST abide by the minimum requirements for operating a temporary food establishment, found on the Delaware Division of Public Health's website (click here). Non compliance can mean the closing of your establishment by the Division on Ag Day. Inspectors will be on premises. 
  • We STRONGLY encourage food vendors to use sustainable products. If your group must order new supplies, please DO NOT order Styrofoam containers.  We encourage the use of biodegradable plastics and paper products.  
  • ALL food vendors will be required to attend a mandatory meeting prior to Ag Day. Date TBD.