Alumni, parents, friends, faculty, and staff provide ongoing support for our college and its academic programs, departments and student services.

If you are interested in supporting the college either as an alum or a friend, please contact:
Alumni of the College of Agriculture and Natural Resources are working around the world to develop solutions to complex agricultural, environmental, and ecological problems. They work in fields related to animals and plants, soils, geochemistry and geobiology, land use and watersheds, ecosystems and wildlife, agricultural and resources economics, and engineering systems. They are researchers, teachers, scientists, doctors, lawyers, economists, conservationists, engineers, biologists, landscape designers, zookeepers, product developers, salespersons, farmers, florists, policy makers, business owners, and more.
Larry Tong, of Baltimore, Md., graduated from UD-CANR in 1997 with a bachelor’s degree in food science. Currently, Larry is a food technologist with McCormick & Company where he develops new products including seasonings, sauces, and marinades for the McCormick, Grill Mates, Old Bay, and Grinders product lines. He recently became a certified culinary scientist. Larry is an active alumnus, traveling to football games and participating in UD’s Baltimore Alumni Club.
stay in touch
Facebook Group!